Bursting with tangy-sweet berries, zesty citrus, and a refreshing fizz, the Raspberry Lime Fizz is my absolute go-to for beating the heat or adding a spark to any gathering. This vibrant drink comes together in minutes, but every sip feels like a celebration. Whether you’re looking for a sophisticated non-alcoholic sipper or a sparkling base for your favorite spirits, Raspberry Lime Fizz delivers total refreshment in the prettiest pink package.
Ingredients You’ll Need
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Fizz Ingredients:
- 1 cup fresh raspberries
- 2 tablespoons lime juice (about 1 lime)
- 1 tablespoon honey or simple syrup
- 1 cup sparkling water or club soda
Additional Garnish:
- Ice cubes
- Lime slices
- Extra raspberries
How to Make Raspberry Lime Fizz
Step 1: Mash the Raspberries
Start by placing your fresh raspberries in a small bowl. Add the lime juice and honey (or simple syrup), then use a fork or muddler to mash everything together. You want to break down the berries until everything is juicy and mostly smooth. Don’t worry about making it perfect—it should look rustic and vibrant with a deep ruby color thanks to those raspberries doing their magic.
Step 2: Strain (If You Like)
This step is totally your call! For a smoother Raspberry Lime Fizz, pour the berry-lime mixture through a fine mesh sieve into a cup or bowl to strain out the seeds. If you’re feeling casual, you can skip this step and enjoy every bit of berry texture—the drink is delicious either way.
Step 3: Fill Your Glass with Ice
Grab your favorite tall glass and fill it to the brim with ice cubes. The ice chills everything instantly and helps those bubbles stay fizzy longer, so never skimp here!
Step 4: Mix It All Together
Pour the raspberry-lime mixture over the ice, making sure to scrape out every last drop of that gorgeous syrup. Top with sparkling water or club soda, then stir gently. Be careful not to stir too vigorously so you keep all that lovely fizz.
Step 5: Garnish and Serve
Finish your Raspberry Lime Fizz with a few lime slices and extra fresh raspberries right on top. Not only does it look stunning, but the aroma and extra pops of flavor take the drink up a notch. Serve immediately and enjoy every bubbly sip!
How to Serve Raspberry Lime Fizz
Garnishes
The classic garnish—a wheel of lime and a couple of plump raspberries—looks like summer in a glass. For a fancy touch, add a sprig of fresh mint or a twist of lime peel. The aromas from these garnishes heighten the experience and make the Raspberry Lime Fizz totally irresistible.
Side Dishes
Pair your fizz with light summertime favorites: think crisp green salads, a platter of fresh fruit, or even a picnic spread with finger sandwiches. The Raspberry Lime Fizz’s bright, crisp flavors cut through richer foods and refresh your palate, making every bite and sip feel just a bit more special.
Creative Ways to Present
Turn a pitcher of Raspberry Lime Fizz into the star of your brunch table by serving in clear mason jars or vintage soda glasses. For parties, thread raspberries and lime slices onto cocktail picks and rest them on the rim, or freeze whole berries into ice cubes for a fun twist that keeps your drink chilled and beautiful.
Make Ahead and Storage
Storing Leftovers
If you have leftover raspberry-lime syrup, simply refrigerate it in a sealed container for up to two days. Wait to add the sparkling water until right before serving to keep your Raspberry Lime Fizz crisp and bubbly. Once assembled, it’s best enjoyed fresh, but the prepped base makes future drinks a breeze.
Freezing
Want to get ahead? Freeze the mashed raspberry-lime mixture in ice cube trays. Pop a few cubes into a glass, top with sparkling water, and you have an instantly chilled, flavor-packed Raspberry Lime Fizz anytime you need a quick refreshment.
Reheating
Raspberry Lime Fizz is a no-cook, cold drink, so there’s no need for reheating. If your syrup base is too cold after refrigeration, simply let it sit at room temperature for a few minutes before assembling your drink.
FAQs
How can I make this drink sweeter or less sweet?
Adjust the amount of honey or simple syrup to your taste. You can also use a sweeter variety of sparkling water (or add extra berries), or dial back the honey for a tarter Raspberry Lime Fizz.
Can I use frozen raspberries if fresh aren’t available?
Absolutely! Thaw frozen raspberries before using and proceed as directed. You’ll still get vivid color and great flavor, making the Raspberry Lime Fizz a year-round treat.
How do I make it into a cocktail?
For an adults-only twist, add a shot of vodka or gin to each glass before topping with sparkling water. The fresh flavor of Raspberry Lime Fizz pairs nicely with most clear spirits.
Is there a best sparkling water or club soda to use?
Choose your fizz based on how strong and mineral-y you prefer the finish. Plain, unflavored sparkling water lets the raspberries and lime shine, but a berry- or lime-infused soda can add even more flavor.
What are some fun ways to garnish Raspberry Lime Fizz?
Try edible flowers, a sugar-rimmed glass, or skewer a few raspberries and lime wedges as drink stirrers. Anything that adds color and aroma will make your Raspberry Lime Fizz even more festive.
Final Thoughts
If you’re craving instant refreshment with a touch of homemade charm, you can’t go wrong with Raspberry Lime Fizz. It’s bright, bubbly, and endlessly customizable—plus, you’ll love how easy it is to whip up on a sunny afternoon. Go ahead, treat yourself (and your friends) to this sparkling favorite!
Print
Raspberry Lime Fizz Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Drinks
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
Description
A refreshing and bubbly non-alcoholic raspberry lime fizz drink perfect for summer. This fizzy mocktail combines the tartness of fresh raspberries with zesty lime juice, sweet honey, and sparkling water for a delightful and thirst-quenching beverage.
Ingredients
Fizz Ingredients:
- 1 cup fresh raspberries
- 2 tablespoons lime juice (about 1 lime)
- 1 tablespoon honey or simple syrup
- 1 cup sparkling water or club soda
Additional Garnish:
- Ice cubes
- Lime slices
- Extra raspberries
Instructions
- Mash the Berries: In a small bowl, mash the raspberries with lime juice and honey until well combined.
- Strain the Mixture: Strain the mixture through a fine mesh sieve to remove seeds if desired.
- Assemble the Drink: Fill a glass with ice cubes, pour the raspberry-lime mixture over the ice. Top with sparkling water, stir gently.
- Garnish and Serve: Garnish with lime slices and raspberries. Serve immediately.
Notes
- For a sweeter drink, add more honey or flavored sparkling water.
- To make it a cocktail, add a shot of vodka or gin before topping with sparkling water.
Nutrition
- Serving Size: 1 glass
- Calories: 40
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
