Description
This easy and delicious fruit dip combines creamy cream cheese with sweet marshmallow creme to create a smooth, irresistible treat. Perfect for parties or a simple snack, it pairs wonderfully with a variety of fresh fruits.
Ingredients
Scale
Ingredients
- 8 ounces cream cheese (at room temperature)
- 7 ounce jar marshmallow creme
Instructions
- Combine Ingredients: In a medium bowl, stir together the softened cream cheese and marshmallow creme until smooth and fully combined, ensuring there are no lumps for a creamy texture.
- Chill Dip: Cover the bowl and refrigerate the dip until ready to serve. Chilling helps the flavors meld and the dip to firm up slightly for easier dipping.
- Serve: Serve the dip chilled with a variety of fresh fruits such as apple slices, strawberries, grapes, or pineapple chunks.
Notes
- For best results, make sure the cream cheese is at room temperature to facilitate easy mixing.
- This dip can be prepared ahead of time and stored in the refrigerator for up to 3 days.
- Try adding a teaspoon of vanilla extract for extra flavor.
- This recipe is vegetarian-friendly but contains dairy and marshmallow creme, so it is not vegan.
