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Pineapple Strawberry Agua Fresca Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 64 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: Mexican
  • Diet: Vegan

Description

A refreshing and naturally sweet Pineapple Strawberry Agua Fresca, perfect for a hydrating summer drink. Made with fresh pineapple and strawberries, blended with lime juice and sweetened with agave syrup or honey, this light beverage is both delicious and revitalizing.


Ingredients

Scale

Fruits

  • 2 cups fresh pineapple chunks (about 1 ripe pineapple)
  • 1 cup fresh strawberries, hulled
  • Juice of 1 lime (freshly squeezed)

Liquids & Sweetener

  • 4 cups filtered water
  • 2 tablespoons agave syrup or honey (adjust to taste)


Instructions

  1. Prepare the fruits: Peel and chop the pineapple into chunks and hull the strawberries to ensure they are clean and ready for blending.
  2. Blend ingredients: Combine the pineapple chunks, strawberries, and freshly squeezed lime juice in a blender. Blend until the mixture is smooth and well combined.
  3. Strain the mixture (optional): For a smoother texture, strain the blended liquid through a fine mesh strainer to remove any pulp or seeds.
  4. Add sweetener: Incorporate 2 tablespoons of agave syrup or honey into the strained mixture and blend briefly to combine the sweetness evenly.
  5. Adjust consistency and chill: Pour cold filtered water into the blender to reach your preferred consistency. Refrigerate the agua fresca until chilled before serving.

Notes

  • You can adjust the sweetness by adding more or less agave syrup or honey according to your taste.
  • For a pulp-free drink, make sure to strain well after blending.
  • This recipe is easily doubled or halved depending on your serving needs.
  • Serve over ice for an extra refreshing experience.
  • Use fresh, ripe fruits for the best natural sweetness and flavor.