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Pumpkin Pie Dip Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 67 reviews
  • Author: admin
  • Prep Time: 0h 10m
  • Cook Time: 0h 0m
  • Total Time: 0h 40m
  • Yield: Approximately 8 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This Pumpkin Pie Dip is a creamy, spiced delight perfect for fall gatherings or any festive occasion. Made with pumpkin puree, cream cheese, and warm spices, it offers the comforting flavors of pumpkin pie in a dip that’s quick to prepare and deliciously smooth. Serve chilled with graham crackers, apple slices, or ginger snaps for an irresistible treat.

Ingredients

Scale

Main Ingredients

  • 1 can (15 oz) pumpkin puree
  • 1 cup powdered sugar
  • 1 package (8 oz) cream cheese, softened
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract

Optional Garnish

  • 1/2 cup crushed graham crackers

Instructions

  1. Combine Pumpkin and Cream Cheese: In a large mixing bowl, combine the pumpkin puree and softened cream cheese. Use an electric mixer on medium speed until the mixture is smooth and creamy.
  2. Add Powdered Sugar: Gradually add the powdered sugar to the pumpkin and cream cheese mixture. Beat until fully incorporated and smooth.
  3. Incorporate Spices: Add the ground cinnamon, ground ginger, and ground nutmeg. Mix well until the spices are evenly distributed throughout the dip.
  4. Add Vanilla Extract: Stir in the vanilla extract and mix until well combined.
  5. Transfer to Serving Bowl: Once the dip is smooth and thoroughly mixed, transfer it into a serving bowl.
  6. Garnish (Optional): If desired, sprinkle crushed graham crackers over the top of the dip for added texture and flavor.
  7. Chill the Dip: Chill the dip in the refrigerator for at least 30 minutes to allow the flavors to meld together.
  8. Serve: Serve with graham crackers, apple slices, or ginger snaps for dipping.

Notes

  • The dip benefits from chilling to let flavors meld and the texture firm up slightly.
  • Ensure cream cheese is softened to avoid lumps and to achieve a smooth texture.
  • Garnish with crushed graham crackers adds a nice crunchy contrast but is optional.
  • Pair with fresh fruit or crunchy cookies for a well-rounded appetizer or snack.
  • Can be prepared ahead and refrigerated for up to 2 days, covered.

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Find it online: https://freshandtastyrecipes.com/pumpkin-pie-dip-recipe/